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At Benovia we vinify fruit from our estate vineyards and other prestigious sites along the cold and windswept California coastline. We look for individual, single-vineyard lots that transcend varietal correctness, melding grape, climate and topography into something honest, unique and special. We aim for bottlings that are intricate, thought-provoking and iconic. At Benovia, our goal with every harvest is to produce Grand Cru Quality Pinot Noir and Chardonnay from the finest maritime vineyards north of San Francisco.humanity toward others, which is the basis of this community-focused restaurant.