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Nando's Chickenland, Inc. is a wholly owned subsidiary of Nando's Group Holdings a South Africa based Corporation. Founded in 1987 with one restaurant, Nando's Group Holdings currently operates in 21 countries with more than 4,000 employees and 1,000 restaurants. The desire for the Nando's spicy taste sensation led to the creation of the company's Grocery Package Goods Division. Now consumers all over the globe can experience the incredible Nando's blend of flavoring and spices in their own kitchens. The essence of Nando's sauces lies in the Peri-Peri pepper, an integral part of unique recipes that combine something of an old-world mystery and fiercely guarded family secrets. Currently available in more than 3,000 supermarkets in the Western USA (with more coming on board daily), Nando's Peri-Peri Pepper Sauces come in Medium, Garlic, Hot and Extra Hot. Three marinades are available: Traditional BBQ, Lime and Cilantro and Sun Dried Tomato and Basil. Nando's Cooking and Grilling Sauces that turn ordinary meals "gourmet" in 30 minutes or less include: Sweet Apricot, Fresh Lemon, Curry Coconut and Roasted Reds.