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At MasFajitas, we take great pride in preparing from scratch our Salsas, Guacamole, Beans, Pico de Gallo, Shredded Chicken, Ground Beef, and much more. The history of MasFajitas started in 1997 when brothers Albert and Mario Sorto learned at their uncle's restaurant in Houston many of the great recipes we serve today. They took their knowledge and hard work to open the first MasFajitas location in Caldwell in 1997. There are now 7 locations in central Texas: Caldwell, Taylor, Round Rock, Georgetown, Killeen, Temple and College Station. One thing has remained consistent during these decades of hard work, their passion for fresh and flavorful food everyday!