Info

TRJ Refrigeration has been in business since 1991 and our engineers have been involved in the food industry for over 40 years. The company is owned by Eddie Toal and Mike Reutter, who have been involved specifically in designing precooling systems for over 25 years. Since inception, we have become industry leaders in the design, manufacturing, installation and service of many precooling systems for the fruit, vegetable and seafood industries. Developing and eventually attaining patents on systems involving Liquid Ice for fish and Liquid Ice for vegetables have helped to bolster our status as a leader in innovative design and technologies. We remain focused on the support of the agricultural and seafood industries by continuing to further advance the other various types of precooling systems we offer such as hydrocoolers, forced air coolers, icemakers, ice rakes and ice conveying systems. Additionally, we design and build industrial refrigeration systems which include freezing systems, IQF, process cooling, and cold storage. We offer general refrigeration services and refrigeration parts sales not only for precooling systems but for any industrial refrigeration user.