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Dine With Sal is a company devoted to serving up unique and fresh cuisines while ensuring every one of our guests experiences pure dining pleasure. Headquartered in Mount Pleasant, South Carolina, we own and operate 6 distinctly different and unique restaurants, some with multiple locations, in the Charleston area. Headed by restaurateur Sal Parco, our group of restaurants has grown from the humble beginnings of our first Mustard Seed, which only sat seven tables, to a group of restaurants that offers some of the most diverse and best tasting dining options in the area. Through the years we have remained dedicated to providing our guests with exceptional service in a casual atmosphere without the slightest pretense. We’ve earned a reputation for simple presentation and unbelievably fresh cuisine. In every restaurant we offer house baked breads and desserts made daily at our bakery.