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Flames Restaurant specializes in Caribbean, Southern and traditional American cuisine including a wide range of your favorite Jamaican Breakfast, Lunch and Dinner dishes like Ackee & Saltfish, Callaloo and Liver served with your choice of boiled yam, banana or dumpling. Also available is Oxtail, Curried Goat, Jerk Chicken, Cow Foot, Tripe & Beans and whole Snapper to name a few.