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We take great pride in our ability to create and maintain superior levels of food safety. To mitigate disease transmission we have maintained a closed herd for decades. This means that our herd has not been exposed to any outside cattle. Since 1990 we have implemented strict standardized operating procedures to proactively manage our closed herd and to prevent any transmission of BSE (Mad Cow disease) or other diseases to our cattle. It is our business to have the most documented, cleanest cattle in the world. We have been working closely with the scientific community to provide documented pure quality. We conduct regular e-coli tests which are not mandated by the USDA. No detectable levels of e-coli have been found since we opened our plant in 1995. We track each animal and document every major event in its life. We compile a bi-annual report which is studied. Our herd has been under the continuous care of our veterinarian since 1964. We utilize artificial insemination to utilize superior genes and broaden the genetic base of our herd.