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Headquartered in Everett, Massachusetts, Rita’s Catering is one of New England’s premier full-service catering companies. Rita’s Catering traces its roots to Rita’s Place, a charming Italian restaurant opened in 1959 by owners Rita and Charlie Rossi. Rita’s Place was so popular among diners that it quickly became one of the most beloved restaurants in Chelsea. Responding to requests from satisfied customers wanting to savor Rita’s delicious recipes in their own setting. Rita’s Catering was founded with a mission to serve “restaurant quality” cuisine to corporate and private clients throughout the Boston area. Rita’s quickly set a new standard for catering excellence by combining a commitment to perfection in its cuisine with beautiful presentation, attention to detail and exceptional customer service. Nearly fifty years later, these qualities remain the hallmarks of Rita’s Catering and a reputation for excellence has helped Rita’s become one of the region’s largest and most trusted privately owned and operated caterers.