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Red Robin Gourmet Burgers, Inc. (Red Robin) together with its subsidiaries, is a casual dining restaurant chain focused on serving gourmet burgers. As of December 30, 2007, the Company owned and operated, or franchised 384 restaurants, of which 249 were Company-owned, 135 were operated under franchise agreements including one restaurant that was managed by the Company under a management agreement with the franchisee. As of December 30, 2007, there were Red Robin restaurants in 40 states and two Canadian provinces. The Company's menu features its signature product, the gourmet burger, made from beef, chicken, veggie patties, pork, fish or turkey and serve in a variety of recipes. Red Robin offers a selection of toppings for gourmet burgers, including fresh guacamole, barbeque sauce, grilled pineapple, crispy onion straws, sauteed mushrooms, a choice of seven different cheeses and even a fried egg.