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Duca’s Neapolitan Pizza specializes in traditional Neapolitan pizza baked in a wood-burning brick oven at 800 degrees for 90 seconds. Take a trip back in time to an Italian Village where handmade pizzas created with made-from-scratch top-secret dough, fresh mozzarella cheese, freshly picked basil, fresh tomatoes, and rich Italian olive oil are baked in an original Stefano Ferrara Neapolitan handmade brick wood-fired oven to a blistering 800 degrees…..and cooks in 90 seconds! Duca’s Pizza brings to you this centuries-old technique that Neapolitan masters use to create a truly authentic Neapolitan pizza.