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Le Pain Quotidien on Indian Hill Boulevard is a Belgian bakery and restaurant in the Claremont Village - one of Southern California's most charming and walkable town centres, home to the Claremont Colleges. A natural fit for the neighbourhood: organic sourdough baked fresh every morning, proper specialty coffee, croissants and a brunch menu that rewards a slow Saturday morning. Tartines, eggs, seasonal salads, soups and a full range of vegan and vegetarian dishes. All made with natural ingredients, and organic wherever possible. Open from 7:30am every day - dine in or take away.