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Manchamanteles

Manchamanteles - Chicago
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Manchamanteles

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Opening hours

Monday
Closed
Tuesday
Closed
Wednesday
16:00 22:00
Thursday
16:00 22:00
Friday
16:00 23:00
Saturday
11:00 23:00
Sunday
11:00 22:00

Description of Manchamanteles

"Mole Manchamanteles" is pronounced as "mahn-chah-mahn-TEH-les" in Spanish. It is essentially one of Mexico's national dishes, known for its unique combination of sweet and savory flavors. The term translates to "tablecloth-Stainer" in English, alluding to its intense nature and potential to stain tablecloths due to its rich mixture of ingredients.

"Cocina de Humo-al carbon or char coals" refers to the culinary technique of cooking and preserving food using smoke produced by the combustion of mesquite and oak in a wood-burning grill. This process imparts a unique flavor, aroma, and color to the food.
Payment Methods
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