Turkish-lunch-restaurant Brooklyn

With few options to be found as far as authentic Turkish restaurants go, it’s fortunate that Taci’s Beyti faithfully represents the style and cuisine of the region. With appetizers like grilled eggplant salad and stuffed grape leaves, and entrees like ...

Taci’s Beyti Restaurant offers the absolute highest quality halal to our customers. We are passionate about providing our customers with truly delicious options including chicken over rice, lamb over rice, and falafel. We have years of experience, and ...

The family owned restaurant opened in 1986 in New Jersey . Two years later, they moved to the location it’s been in for the last 22 years. The restaurant, which has about 72 seats and 22 tables and is able to accommodate big groups of people by pushing ...

Essid identifies the "trinity" of basic ingredients of traditional Mediterranean cuisine as the olive, wheat, and the grape, yielding oil, bread, and wine respectively. The Mediterranean diet is rich in lean proteins, like chicken, fish and legumes; fresh ...

Kebabs are dishes of plain or marinated meat either stewed or grilled. Almost every district of Anatolia has its own kebap specialty. Lamb is the basic meat of Turkish kitchen. Pieces of lamb threaded on a skewer and grilled over charcoal form the famous ...