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Domaine Berrien Cellars, founded in 2001, produces eight red wines and seven white wines, concentrating on northern Rhone varietals (such as Viognier, Marsanne, and Syrah) and other classic northern European varietals (such as Cabernet Franc, Pinot Noir, and Merlot). Set on an 80-acre fruit farm, Domaine Berrien is a family operation, with 18.5 acres currently planted in wine grapes, eight acres planted in juice grapes, and 24 acres planted in tart cherries.