Info

At White Mountain Foods our mission is a simple one: produce good tasting, minimally processed, non-engineered, additive free, organic when possible, vegetarian and vegan food products. We use no MSG, no preservatives, coloring agents, thickeners, ph modifiers, flavorings or taste or texture enhancers. We use no artificial sweeteners or sweeteners of any kind that depress the immune system, prefering to use honey or organic rice syrup. What is on the label is what is in the food ... period. We also do not make any claims on our labels about our food that we cannot personally verify. The final judge for the quality and benefit of our food is our customers, so how our food makes you feel is what is important. Currently White Mountain Foods produces four product lines: 1) Bulgarian Yogurt; 2) whole bean organic tofu, tofu salads and dips; 3) wheat gluten based Wheat Roast, vegetarian fajitas and BBQ, and 4) vegetarian tamales.